After exploring "Golaghmuli village" early in the morning, my hunger made me find my way back to the hotel. “Anda-Paratha-Chai” was a perfect typical combination of breakfast served in the bright sunshine. It was expected to be a hot day, and the terrain to "Langar" was not expected to be friendly either. Dry and dusty mountains with steep ascents having no sign of trees were waiting for us. I was already exhausted in the rough and tough day when we reached Teru.
I'm just a traveler on a bike. I'm not a cyclist & I don't want to become one either. Curiosity envelopes one’s ego and self esteem riding on bike to navigate and explore our beloved Pakistan by land. The series of blogs would take you to our journey on the rigid yet beautiful Karakorum Highway on bikes, Throughout our journey we rough it out, by living the ultimate dream of any adventure lover.
Mamtu (a.k.a Mantu) are little dumplings which are used as perfect starters or great party food. They are easy to make and fun for children too. In this article, we will devise its recipe using the readily available wonton wrappers. They are served with yogurt and parsley and black pepper, vinegar, chili sauce
